hand holding a plate of food with dots and lines coming out of it

3rd Annual Cultivated Meat and Alternative Protein Summit

The Cultivated Meat and Alternative Protein Summit, organized by the Integrative Center for Alternative Meat and Protein (iCAMP), is back for it’s third year at UC Davis.  This annual gathering of forward thinking academia, industry leaders, and policymakers works to navigate the hurdles for cultivated meat and alternative protein commercialization in the US and abroad.

Details, registration and agenda for iCAMP24 are below.

Date
September 9th, 2024
Time
8:30 am to 5:00 pm
Where
UC Davis Conference Center
Why
Navigating hurdles for cultivated meat and alternative protein commercialization
Who
300 researchers, industry members, investors, policy makers

 

Register by September 8th, 2024 11:59 pm PT

 

This year’s agenda will include:

  • Keynote Speaker: Congressman Ami Bera

  • From Lab to Market: Accelerating Innovation for Alternative Proteins

  • Plant based Proteins

  • Precision Fermentation & Mycoproteins

  • Cultivated Meat

  • Shaping the Future of Alternative Protein: Consumer Demands, Education Strategies, and Data-Driven Insights

  • iCAMP Partner Showcase

  • State of Global & US Domestic Policy & Regulation of Alternative Proteins

  • Navigating the Future of Alternative Protein Financing: Trends, Strategies, and Investor Priorities for Long-Term Growth

  • Building the Bioeconomy: Cultivating Education, Entrepreneurship, and Biomanufacturing Infrastructure

  • Networking Reception

 


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